Pap and steak. In a bowl mix steak with spices and Worcester sauce then in a pan heat oil and fry steak until it's soft and tender It can be served with porridge or any other meal Privacy Policy Benamor × Pap's Fish And Steak. Tips. fried catfish. lunch buffet. fried pork chops.
Heat the oil in a large pot (cast iron if you have) over medium high heat and in small batches, brown meat on all sides, remove from pan and set aside. Steakhouse, we put immeasurable care into everything we do, all to provide our Guests a dining experience like no other. Dish out the pap with a large spoon, and serve with meat and a vegetable. You can have Pap and steak using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Pap and steak
- It's of beef steak.
- You need of canola oil.
- You need of steak and chops spice.
- It's of barbecue spice.
- Prepare of Bit of Worcester sauce.
- It's of water.
- You need of mealie meal.
- It's of salt.
When you take the dish to the table, make sure to lay down a pot holder first, as the pot will be very hot. It is best to let the contents of your pot to sit for a while. You want the ingredients to be very moist when you eat them. The meat is coarsely ground and cured with salt, coriander, cloves, black pepper, nutmeg, allspice wine or vinegar.
Pap and steak instructions
- In a bowl mix steak with spices and Worcester sauce then in a pan heat oil and fry steak until it's soft and tender.
- It can be served with porridge or any other meal.
Pap is a traditional South African porridge, similar to polenta but made from mielie-meal which is a maize (corn) based flour. Sous is a warm mix of cut-up tomatoes, onions, and spices. Papi Steak will be debuting in Miami this summer in the beautiful South of Fifth neighborhood. It will be the first of many of Groot Hospitality's new openings coming to the Magic City and beyond. Please enter a city and state or ZIP code.
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