Recipe: Perfect Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon

Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon. Recipe of Favorite Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon. Rub mixture over both sides of steak; set aside. In large nonstick skillet, saute the peppers, onion and garlic in oil until vegetables are crisp-tender.

Pulse to chop gently, then add the olive oil in a slow stream while. Sprinkle the steak with salt and pepper. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley. You can have Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon

You need 150 ml of Fresh cooking cream.
You need 500 g of beef. Pick a tender cut. Cut into stripes or thin slices.
You need 2 of large Onions cut into rings.
Prepare 4 tbsp of oil.
Prepare 100 ml of Red Wine (u can also use malt beer).
Prepare 150 ml of beef stock.
It's of Salt.
You need of Ginger and Garlic - Crushed.
It's of Black pepper to your taste.

Sprinkle steaks with kosher salt and crushed black pepper. Once butter is hot, add steaks and. This creamy pepper pasta with steak strips is the ultimate comfort food recipe. Tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce.

Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon step by step

In a large heavy sufuria, add cooking oil over medium heat..
Add the strips of meat and cook each side through. (If you are like me n believe meat just has to be preboiled to cook well, then this part will take less than five mins in total. Otherwise take time to let the meat cook if it is raw).
Next, add Salt, Onions, Ginger n Garlic and finally Black pepper and cook for 2 or 3 minutes. Til onion is translucent. (Be prepared to have a bout of sneezing-thanks to blackpepper ginger combi).
Add stock, and bring to a boil, then add Wine and let it simmer for 5 minutes or so. This will reduce the sauce and cook off the alcohol. It will also allow the spices to fully incorporate into the meat..
Lastly, add cooking cream and cook for a further 5 minutes for the sauce to reduce some more and then thicken. You can cook longer if you want it to thicken even more..
Remove from heat and Serve hot..

In this episode, we are going to cook a Creamy Pepper Sauce for your choice of steak. If you're going for steak for a loved one this Valentine's day, jazz it up with this creamy peppercorn sauce recipe. Then add brandy or cognac per recipe, increase heat to high. Melt the butter in a frying pan then add the onion and saute until soft. Beef in the usual stewed or choma way sometimes gets boring.