Coke marinade for steak. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Combine Coca-Cola, oil and steak seasoning in a large resealable plastic bag. Remove steaks and onion from marinade; discard marinade.
The soda acts as a meat tenderizer and is a great cheap marinade substitute for any meat, such as chicken, steak, or beef. Here is how to make a Coca-Cola marinade. After you finish the marinade you will marinate the steaks in this bag. You can cook Coke marinade for steak using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Coke marinade for steak
- Prepare of coke (the normal one).
- It's of garlic, diced.
- It's of lemon juice.
- Prepare of 200-300g steaks of your choice.
Combine the cola, oil, vinegar and garlic in the mixing bowl. Use the spoon to mix them together as much as possible. The vinegar and garlic will counteract the sugar in the cola. Remove steak from bag; discard excess marinade.
Coke marinade for steak step by step
- Combine all the ingredients - coke, garlic, lemon juice - and add the steak into marinade.
- Close in an airtight container and put in the fridge for 3 hours.
- Remove the steaks and let it sit.
- Add the sauce to a pan and leave on high to reduce. Do not let it get too dry because it will become syrup. When it starts to thicken, remove from the heat.
- Cook the steaks, let them rest and then cover them in the sauce before serving..
Season steak on both sides with salt and pepper. Add the steak to the bag, remove the excess air, and seal. If you want your meat to be tender and flavorful, a good marinade is the way to go. When you put one together the right way, a marinade will tenderize the meat, add moisture, and pump up flavor. This recipe using Coca-Cola will make a marinade that will change the way you grill.
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