Easiest Way to Prepare Delicious Beef Steak served with grilled veggies,sauce & Vegetables rice🔥

Beef Steak served with grilled veggies,sauce & Vegetables rice🔥. Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice. T-Bone Steaks with Grilled Vegetables and Steak Sauce Classic T-Bone Steaks are grilled alongside red peppers and mushroom kabobs.

Place the steaks in a shallow dish, and place the prepared vegetables in a bowl. Mix together the oil, salt, black pepper and balsamic vinegar. Pour half the mixture over the steaks and the remainder over the vegetables, mix well. You can have Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 using 43 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef Steak served with grilled veggies,sauce & Vegetables rice🔥

1. You need of For beef steak:.
2. It's of beef undercut 1tbsp pappita:(for tendering meat).
3. You need of lemon juice.
4. It's of ginger paste.
5. Prepare of garlic paste.
6. It's of imli sauce.
7. It's of mustard sauce.
8. It's of honey.
9. Prepare of chilli sauce.
10. It's of red chilli flakes.
11. You need of salt.
12. Prepare of vinegar.
13. It's of blackpaper powder.
14. Prepare of oil for grilling.
15. You need of Vegetables as you like (potato, onion, capsicum, beans,etc).
16. Prepare of For stir frying vegetables(for 1 bowl of veggies) :.
17. It's of oil.
18. It's of salt.
19. It's of oregano.
20. Prepare of red chilli flakes.
21. You need of soy sauce.
22. Prepare of mustard sauce.
23. Prepare of imli sauce.
24. It's of (Quantity of spices can vary with quantity of vegetables used).
25. You need of For sauce:.
26. You need of oil.
27. You need of garlic ginger paste.
28. You need of salt.
29. It's of red chilli powder.
30. You need of black pepper powder.
31. It's of mustard paste.
32. It's of imli sauce.
33. You need of soy sauce.
34. Prepare of tomato ketchup.
35. You need of For Vegetables fries rice recipe:.
36. Prepare of Rice (1.5 glass).
37. It's of Capsicum 1 small cut.
38. You need of Onion 1 chopped.
39. Prepare of Chinese carrot half small cut.
40. Prepare of Ginger garlic paste(each 1 tbsp).
41. You need of oil.
42. It's of black pepper.
43. It's of soy sauce.

For a charcoal grill, place steak, tomato skewers and vegetable slices on the rack of an uncovered grill directly over medium coals. Grill steak until desired doneness, turning once halfway through cooking. For an extra-summery meal, serve grilled steak with a sweet-tangy-hot salsa using in-season fruit, like black plums and cherries or peaches and mangoes. While xató most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad.

Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 step by step

1. For rice: 1. Soak rice for 30 mins 2. Add 5 glass of water in a dixy (pateela) and add 1 tbsp salt and 1 tbsp oil in it. Boil water..
2. 3. Rinse rice water and add them to boiling water... Let them boil and add 1 pinch yellow color. (Boil itny krny hen ke thory kharay kharay rhain rice full ready na hon thori kasar ho) 4. Rinse them and let them cool by placing them in open dixy or strainer. 5. Let them cool for 5-6 hours. 6. Add oil to a non-stick vock or dixy. 7. As the oil heats up add onion to.
3. For Sauce: To a pan add 2 tbsp oil. Add 1 chopped onion and fry it until light golden then add 2tbsp ginger garlic paste to it and fry for 1 min then add some water to it. Let water boil then add some salt, red chilli powder, black pepper in it(everything about 1 tsp). Mix well and add 1 cup ketchup, 1 tbsp soy sauce, 1tbsp imli sauce and 1tsp mustard sauce in it. Mix well and cook for 2 mins. Sauce is done..
4. For beef steak and grilled veggies: 1. Wash beef and dry it.. 2. Take undercut piece and smash it until all tough tissues break... 3. Place it in a bowl and add lemon juice to it. 4. Keep it aside for 30mins 5. After that add all spices and sauces to bowl and mix well. Then dip the beef piece in the mixture. 6. Marinate it for 3 hours. 7. Cut all vegetables in lengthy shape and boil them all (except capsicum and onion) 8. Apply oil to grilling pan and place beef steak in it..
5. 9. Cook for 10 minutes from both sides and the steak is ready. 9.Then to the same pan add oil let it heat and add all veggies... Then sprinkle all the spices and suces for stir frying vegetables. 10. Heat the hot plate on low flame, place steal and veggies on it. 11. Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice..

Our version incorporates grilled vegetables and lightly grilled nuts, which amplifies the smokiness and makes it an even better pairing for the stuff. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepared meat or fish. Chimichurri is a South American steak sauce similar to salsa verde - but with a little kick. This hibachi-style steak recipe starts on the grill and finishes in a delicious flavorful sauce, from the soy sauce and white vinegar to the garlic, ginger, and white pepper. A little bit of sugar brings it all together.

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