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How to Cook Appetizing Philly Steak Wraps

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Philly Steak Wraps. Preheat a large skillet over medium-high heat. Brush steak with oil and season with salt and pepper on both sides. The traditional recipe is a crusty Italian or French roll layered with thinly-sliced beef, melted American cheese and sautéed onions.

Philly Steak Wraps These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Philly Steak Wraps If you're craving Philly Cheesesteak sandwiches, but want to cut down on carbs, Vedgee Wraps has you covered! You can cook Philly Steak Wraps using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Philly Steak Wraps

  1. It's of (9 oz each) deli thin sliced roast beef.
  2. It's of onion, sliced.
  3. You need of mushrooms.
  4. Prepare of flat out wraps.
  5. It's of provolone cheese, sliced.
  6. You need of butter, oil or coconut oil for sautéing.
  7. Prepare of A1.

Try our delicious, iconic recipe sans hoagie and stuffed inside one of our delicious wraps. Instead of using steak strips and a french roll, you will use ground beef and a large flour tortilla! Philly Cheese Steak Wraps are the perfect meal prepping food. Add steak in a single layer and season with salt and pepper.

Philly Steak Wraps step by step

  1. Place butter, oil or coconut oil in pan. (Your choice to use what you like to saute with.).
  2. Add sliced onions and mushrooms to pan. Sauté until onions are soft and mushrooms have browned..
  3. Slice roast beef into bite size strips..
  4. Add roast beef to frying pan. Heat thoroughly and stir frequently..
  5. Stir in A1sauce. Turn heat down to simmer. Stir frequently..
  6. Place flat out wrap on a plate. Top with provolone cheese and then a serving of meat mixture..
  7. Fold wrap and enjoy..

Flip and cook until the steak is seared on the second side and cooked to your. Add onions and green bell peppers and cook until onions are soft and translucent. Place on cookie sheet, and broil until cheese is melted. Cover with tops of rolls, and serve. Need a good Philly Cheese Steak recipe?

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