steak stir fry. Steak Stir-Fry No one would guess this elegant entree is a snap to prepare at the last minute. To save even more prep time, use frozen mixed veggies instead of fresh. Sometimes I substitute chicken, chicken bouillon and curry for the beef, beef bouillon and ginger.
With tender strips of steak and fresh colorful vegetables, this mouthwatering stir-fry sizzles with flavor!. Garlic Ginger Beef This stir-fry takes a little … A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. You can have steak stir fry using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of steak stir fry
- It's of mixed veggies.
- It's of onion.
- You need of potato.
- Prepare of steak.
Lots of veggies add color and crunch. Add beef; stir-fry until no longer pink. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor.
steak stir fry step by step
- add butter to a warm saute pan..
- add your favorite mixed veggies once butter is melted (I used carrots, onions, corn and green beans).
- once veggies start to cook up add your sliced up steak and potato..
- season it to your liking (paprika, onion powder, garlic powder, salt and pepper).
- let it cook up for a minute then add 3 oz water (or chicken stock)..
- let the water boil off and its ready to be served.
Easy Beef Stir Fry is the perfect Chinese-restaurant-style dish that you can make at home. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Strips of lean Top Round Steak are stir-fried with bell peppers, broccoli, snap peas and carrots. The entire dish gets big flavor from easy to find sesame ginger stir-fry sauce.
Post a Comment for "How to Cook Delicious steak stir fry"