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Easiest Way to Make Delicious Philly Cheesesteak Burgers

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Philly Cheesesteak Burgers.

Philly Cheesesteak Burgers You can have Philly Cheesesteak Burgers using 21 ingredients and 17 steps. Here is how you achieve it.

Ingredients of Philly Cheesesteak Burgers

  1. It's of for the veggies:.
  2. Prepare of oil of choice.
  3. You need of onion, cut into half rings.
  4. You need of green pepper, cut into strips.
  5. It's of sliced mushrooms (drained) (13oz. can).
  6. Prepare of ground black pepper.
  7. Prepare of season salt.
  8. You need of worcestershire sauce.
  9. It's of for the burgers:.
  10. You need of ground chuck or ground sirloin.
  11. It's of montreal steak seasoning.
  12. You need of jack daniels steak sauce.
  13. It's of season salt.
  14. Prepare of ground black pepper.
  15. Prepare of other:.
  16. Prepare of kaiser hamburger rolls.
  17. It's of mayonnaise.
  18. It's of handfulls shredded lettuce.
  19. Prepare of of a large tomato.
  20. You need of handfulls shredded cheese of choice.
  21. It's of butter or margarine.

Philly Cheesesteak Burgers instructions

  1. For the burgers:.
  2. In a large bowl, combine all burger ingredients. Mix well with hands..
  3. Make 4 equal half pound burgers. Form into patties. Place a small dimple in center. (This is to reduce shrinkage and help from plumping up to much in the middle).
  4. Cook burgerss how you like them done, skillet, grill, oven. Etc. Set aside and keep warm. ( cook veggies while these are cooking).
  5. For the veggies:.
  6. Combine all veggie ingredients in a large skillet. Saute until veggies are tender but not mushy. Place in a bowl and set aside. Keep warm..
  7. Assembly:.
  8. Toast buns if u wish, i do.. dab butter in skillet, place buns and cook until golden. Or use a grill..
  9. Place bottom of kaiser on a plate..
  10. Place burger on top..
  11. Spread mayo on top inside of bun..
  12. Top burger with sauted veggies..
  13. In a small saucepan.. add 1/4 tbl butter, melt it, add 1/4 of the shredded cheese, heat and stir until melted. Pour over burger..
  14. Add tomato and lettuce. (If desired).
  15. Top with top bun..
  16. Serve and enjoy!.
  17. NOTE: if u dont want half pound burgers, make 8 1/4 lb. Burgers. And you will just need a bit extra tomato, lettuce, cheese.. etc.. to cover each burger..

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