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Easiest Way to Prepare Perfect Mushroom Cubed Steak

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Mushroom Cubed Steak. In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a piece at a time, and shake to coat. Combine flour and pepper and coat steaks in a large skillet.

Mushroom Cubed Steak Valerie Nicole Pearson Wickersham Crock pot cubed steak Cube Steak is a tenderized beef steak seared in beef broth, onion and garlic powder then made with the BEST Mushroom Gravy. Sometimes I just need to cook some beef and steak is one of my favorites! To clean the mushrooms, rinse them briefly and wipe them with damp paper towels. You can have Mushroom Cubed Steak using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mushroom Cubed Steak

  1. You need package of cubed steak.
  2. Prepare 3 cans of on cream of mushroom soup (Campbell's is the best).
  3. It's 1 of large onion (diced).
  4. You need 1 can of sliced mushrooms and stems.
  5. It's of white rice or mashed potatos.

Slice the mushrooms thinly and set aside. Add mushrooms and sauté until mushrooms are tender. The cube steaks and creamy mushroom sauce are fantastic with these side dishes: Mashed Potatoes - Scoop a generous heap of fresh mashed potatoes onto a plate and top with a cube steak. Rice - Steam white or brown rice and top with the cube steak and sauce.

Mushroom Cubed Steak instructions

  1. Flour and season both sides of the cubed steak and fry about 2 or 3 minutes on each side placing them in the bottom of a non stick or greased baking dish..
  2. Pour mushroom soup, diced onion and canned mushrooms over top of meat and mix together, spreading over top of meat.
  3. Bake at 375 for 40 to 45 minuts.
  4. Serve over white rice or mashed potatoes..

One of the more comfortable of comfort foods, breaded steaks are fried, and topped with a cream of mushroom gravy. Served with mashed potatoes and greens, or salads, and you've got a meal. Mix dry onion soup mix, cream of mushroom soup, milk, Kitchen Bouquet and thyme together. Put a single layer of steak in the bottom of the slow cooker. Then pour mushroom sauce on top.

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