Recipe: Delicious Steak With Lots of Vegetables- Wasabi Garlic Sauce

Steak With Lots of Vegetables- Wasabi Garlic Sauce. Dissolve the wasabi into the warmed sauce. Pour the sauce over the vegetables and beef, and serve. The Best Wasabi Steak Sauce Recipes on Yummly

Place garlic in food processor bowl and pulse until minced. Add sour cream, mayonnaise, chives, salt, pepper and wasabi paste. Cook the steak over a high heat, the flip over the steak and cook on a medium to low heat until your desired level of doneness. You can have Steak With Lots of Vegetables- Wasabi Garlic Sauce using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Steak With Lots of Vegetables- Wasabi Garlic Sauce

It's 350 grams of Beef steak meat.
It's 1 dash of Salt and pepper.
Prepare 1/2 large of Onion.
Prepare 2 of bunches Mizuna greens.
You need 1/4 of to 1/3 each Bell peppers, 2 colors.
You need 1 clove of Garlic.
You need 4 tbsp of ★Soy sauce.
It's 2 tbsp of ★Sake.
It's 2 tbsp of ★Mirin.
You need 1 tsp of ★Sugar.
It's 1/2 tsp of Wasabi.

Arrange the steak on a plate with your sides, then garnish with wasabi. Pan Seared Rib-Eye Steak This pan-seared steak has a crisp, peppered outer layer with a tender, juicy center. Topped with a creamy wasabi lime sauce, it's equal parts tasty and memorable. If you measure out the ingredients a day before, it just takes a few minutes behind the range to make a meal worth sharing with your friends.

Steak With Lots of Vegetables- Wasabi Garlic Sauce step by step

Bring the steak to room temperature..
Slice the onion thinly. Soak in a bowl of cold water to reduce the harshness, then drain well. Cut the mizuna into 3 cm pieces. Cut the bell peppers into half lengthwise, then slice thinly horizontally. Dry all the vegetables well. Slice the garlic thinly..
Combine the ★ ingredients in a heatproof container..
Season the beef with salt and pepper. Heat a pan and cook the beef, together with the sliced garlic. Cook the beef to your desired degree of doneness! I recommend medium rare to medium..
When the beef is cooked, slice it diagonally 1.5-2cm and transfer to a serving plate. Put the fried garlic into the container with the sauce..
Mound the cut up vegetables on top of the beef..
Microwave the sauce with the garlic for 1 to 1 and a half minutes (1 minute at 700 W, 1 and a half minutes at 500 W; no need to cover in plastic wrap). Dissolve the wasabi into the warmed sauce..
Pour the sauce over the vegetables and beef, and serve..

Sprinkle steak with salt and pepper. In a bowl mix wasabi and water to make a paste. Stir in vinegar, mayonnaise and garlic. Try making our Steak with Garlic Sauce with chef-selected, premium ingredients. Try making our Steak with Garlic Sauce with chef-selected, premium ingredients.