Creamy mash and steak. Before you jump to Creamy mash and steak recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better. Most of us have been trained to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is true.
Steak And Ale Pie With Creamy Mash. A great French bistro classic, pepper steak is often served with fries. The most amazing creamy Mashed Cauliflower that's as delicious as mashed potato! You can have Creamy mash and steak using 17 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Creamy mash and steak
- Prepare of for the marinade.
- Prepare of Steak cut of your choice.
- Prepare of Garlic paste.
- You need of Ginger paste.
- It's leaf of Bay.
- It's of Thyme.
- It's of Light superior soy sauce.
- You need of Worcestershire sauce.
- You need of Mustard.
- You need of mashed potatoes.
- You need of Potatoes peeled.
- You need of Butter.
- You need of Black pepper.
- It's of Milk.
- Prepare of Garlic salt.
- You need of Broccoli.
- It's of Cornstarch.
To get started with this recipe, we have to first prepare a few ingredients. Here is how you can achieve that. The ingredients needed to make Creamy mash and steak: {Get of for the marinade. Allergens: Tree Nuts • Milk Always refer to the product label for the most accurate ingredient and allergen information.
Creamy mash and steak instructions
- Mix garlic ginger paste,thyme,soy,mustard,Worcestershire sauce pour over steak and marinate minimum 2hrs or overnight.
- As the steak is marinating boil the potatoes with a bit of salt and oil till you can poke a fork through. Preheat oven 280°.
- Line a baking sheet with foil line the steak. Pour over marinade and cover with foil and pop in the oven for 30min or until tender.
- In a separate pot melt butter and milk together till boiling point. Over low heat mash potatoes then pour in the milk butter mixture, a pinch of black pepper and garlic salt to taste and mix well..
- For the broccoli. Soak in boiling water for 5min then run cold water over to stop the cooking process. Fry white onions in butter add garlic salt and black pepper to taste and toss the broccoli in it. Simmer for 3min. Set aside..
- Take the meat of the foil and put on the grilling rack in the oven to have a grill marks and a bit of caramelization. As this is going in transfer drippings to a pan add a teaspoon of cornstarch and stir continuously for 50th to make the gravy..
- Serve and enjoy!.
Mash until smooth and set aside. Meanwhile, heat a griddle or large frying pan. Rub the steaks with olive oil and season with salt and freshly ground black pepper. A skirt steak cooks quickly, giving you time to prepare a creamy mushroom topping that turns a humble cut of meat into an elegant supper worthy of your Sunday table. Using a food processor or an immersion blender, blend the cauliflower, butter, and cream cheese together until it becomes a smooth and creamy consistency.
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