Recipe: Perfect Chicken Hawaiian steak with pineapple 🍍

Chicken Hawaiian steak with pineapple 🍍. To get started with this recipe, we must prepare a few components. Here is how you cook it. Hawaiian Steak Marinade is packed with flavor of garlic, pineapple juice and soy sauce.

In a bowl combine all ingredients except for chicken. Put chicken in marinade, making sure it is covered in the mixture. Add more pineapple juice if necessary. You can have Chicken Hawaiian steak with pineapple 🍍 using 26 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chicken Hawaiian steak with pineapple 🍍

You need 1/2 kg of chicken breast fillets.
You need of Ingredients for marination.
Prepare 1 tsp of salt.
Prepare 1 tsp of crush black pepper.
You need 1/2 tsp of white pepper / red crush pepper.
Prepare 1 tbsp of bar b q steak 🥩 sauce.
Prepare 1 tbsp of Wooster sauce.
It's 1 tbsp of soya sauce.
Prepare 1/2 tsp of mix 🌿 herbs.
It's 1 tbsp of white vinegar.
It's of Ingredients for steak sauce.
Prepare 2 tbsp of flour (heaped).
It's 2 tbsp of butter.
You need 1 tbsp of oil.
You need 1/2 tsp of salt.
You need 1 tsp of crush black pepper.
It's 1/2 tsp of white pepper.
It's 2 tbsp of cream cheese.
You need 1 tbsp of bar b q steak 🥩 sauce.
It's 1/2 cup of chicken stock.
It's 1/2 cup of milk.
Prepare 3 tbsp of milkpack / olpers cream heaped.
You need 1/2 tsp of crush italian herbs.
It's 3,4 of pineapple 🍍 slices (for garnishing).
It's 2 of cheddar/ mozzarella cheese (for garnishing).
You need of French fries/ mash potato.

If you grilled the chicken and topped it with a slice of grilled pineapple, you had the Hawaiian Chicken. If, however, you topped the grilled chicken with a slice of provolone, diced tomatoes, shredded colby and green onions, you had the Southwest Chicken. Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. In a small bowl, mix pineapple juice, cornstarch and ginger until smooth.

Chicken Hawaiian steak with pineapple 🍍 instructions

Wash and clean the chicken boneless breast then hammer it..
Now take a bowl add chicken then marinate with the ingredients and keep in fridge for 30 minutes..
Now make a sauce, heat the pan add oil and butter then add flour sauté fir 1 minute then add milk, cream, cheddar cheese and all the ingredients of sauce and stir with whisk until it becomes smooth in texture..
Now mix it for 5 minutes until it becomes lumps free creamy texture..
Now take out the marinated chicken breast heat the grill pan on high flame then add 1 tbsp of oil then add chicken and grill for 12 minutes and flip after 6 minutes and cook it(I add extra crush black pepper on the top of steak 🥩)..
Now cook the chicken until lines of grill pan appears and it will be tender completely..
Now fry the french fries..
Now grill the pineapple rings until lines of grill appears like this way..
Now a yummy and light Hawaiian chicken steak is ready to serve in hot plate..
Now you can pour the Hawaiian steak sauce on the chicken more or less choice up to you, sizzling it more white pepper/ black pepper enjoy it..

Stir in broth, brown sugar, soy sauce and molasses. In a large resealable plastic bag, combine flour and seasonings. Add chicken, a few pieces at a time; close bag and shake to coat. Add steak into the dish with marinade. Grilled Hawaiian Teriyaki Chicken Skewers marinate in the very best homemade hawaiian teriyaki sauce!