Steak quesadilla. Thinly sliced sirloin steak or flank steak makes the best steak quesadillas. Repeat for remaining quesadillas, spraying pan as needed. Steak Quesadillas are an easy, crowd-pleasing dinner loaded with flavor thanks to quick-cooking, taco-seasoned steak strips, melty Monterrey Jack cheese, and sauteed onions and peppers.
No quesadilla maker necessary, I'll show you just how to make quesadillas on the stove. First you'll want to chop your peppers and onions (yes, we're going to add some veggies to these steak quesadillas). The flank steak cooks up really quickly, which is key. You can have Steak quesadilla using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Steak quesadilla
- Prepare of Rib eye steaks cut up into bite sized pieces.
- You need of Chipotle taco sauce.
- It's of Old El Paso flour tortillas for burritos (8 inch).
- Prepare of shredded Mexican 4-cheese blend (4 oz).
- Prepare of sour cream.
- You need of salsa.
Philly Cheesesteak Quesadillas are filled with beef and melted cheese in a soft tortilla that is toasted on a skillet until crisp. This post may contain affiliate links. Carne Asada Steak Quesadilla has a steak, pepper and onion filling that is marinaded in a delicious concoction of flavors. This flavor infused filling combined with melted cheddar cheese on a crispy tortilla is CRAZY GOOD!
Steak quesadilla instructions
- Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it..
- Heat 10-inch skillet over medium heat 1 to 2 minutes..
- Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned..
- Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese..
- Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla..
- Enjoy..
Use the marinade to make a chicken or an all vegetable quesadilla. Steak Quesadillas are such a great splurge meal. I actually get a little sad when all the steak gets polished off at dinner. I am really glad that everybody enjoyed the meal, but steak is a really good leftover. A leftover steak is the perfect excuse for steak quesadillas.
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