How to Make Delicious Oriental Pepper Steak

Oriental Pepper Steak. Repeat twice more, with the remaining beef, and set the cooked beef aside. For sauce: In a small bowl, stir together beef broth, soy sauce, sherry (or water), cornstarch, sesame oil, crushed red pepper (cayenne), coriander, and ginger. This Chinese pepper steak is formulated by using this winning combination, along with soy sauce and mirin to add a touch of teriyaki flavor.

Season the beef with salt and pepper. For starters, the meal is very easy to prepare. It has only two ingredients, which you can easily find no matter where you come from. You can cook Oriental Pepper Steak using 25 ingredients and 5 steps. Here is how you cook it.

Ingredients of Oriental Pepper Steak

1. Prepare 1 lb of beef tenderloin, cut into strips.
2. Prepare 1 of red bell pepper, cut into strips.
3. It's 2 of anaheim sweet peppers, cut into strips.
4. Prepare 1 of poblano pepper, cut into strips.
5. You need 2 of jalapeno peppers, seeded and chopped.
6. It's 1 medium of onion, sliced.
7. Prepare 12 of button mushrooms, sliced.
8. You need 5 of cherry tomatos, quartered.
9. It's 1 of FOR SAUCE.
10. You need 4 of minced cloves of garlic.
11. You need 1 cup of low sodium beef broth.
12. It's 3 tbsp of soy sauce.
13. It's 2 tbsp of hoisin sauce.
14. Prepare 2 tbsp of oyster sauce.
15. It's 3 tbsp of seasoned rice vinegar.
16. It's 1 tbsp of mirin.
17. Prepare 3 tbsp of dry white wine.
18. Prepare 4 tbsp of ketchup.
19. You need 1/2 tsp of ground ginger.
20. You need 1/4 tsp of black pepper.
21. You need 1 tsp of sriracha hot sauce.
22. You need 3 tbsp of cornstarch.
23. Prepare 2 tbsp of canola oil for cooking, more or less as needed.
24. It's 1 of FOR GARNISH.
25. It's 2 tbsp of white seasame seeds.

All you need is beefsteak and bell peppers to make this delicious dish. Return peppers, onions and garlic to skillet and stir to combine. Serve over hot cooked rice and garnish with sesame seeds, if desired. It's a simple stir-fry style dish of onions, peppers, and steak cooked in a wok with a yummy garlic ginger sauce.

Oriental Pepper Steak instructions

1. Heat a large skillet with oil to thin cover the bottom. Season beef lightly with salt and pepper, sear quickly to brown each piece, remove as done to a plate.
2. Add mushrooms and onions to skillet, cover and cook until soft about 5 minutes..
3. Uncover skillet and add all peppers and stir fry until tender, 5 to 10 minutes, add tomatos and cook just until soft, 1 or 2 minutes, remove all vegetables to another plate..
4. Combine all sauce ingrdients in a bowl, whisk well, add to skillet and bring to a boil and cook until it thickens to a sauce 4 to 5 minutes, add vegetables and beef to sauce and heat through.Serve sprinkled with seasame seeds..
5. Serve with cooked basmati or jasmati rice. https://cookpad.com/us/recipes/348908-basmati-or-jasmati-rice-basic-recipe.

Cooking with a wok is fun and allows you to cook faster, at high heats. This dish is a life saver on a busy night and a crown pleaser all the while! Can I use coconut oil in a stir fry? Pepper steak is one of the classic take out items of Chinese food restaurants and Take Out Stands across the country. While it bears little resemblance to its original dish (which contained pork, by the way), it's still a fast and easy to prepare meal that's quite delicious.

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