How to Make Yummy BBQ Steak strips(pizza topping)

BBQ Steak strips(pizza topping). Add steak strips, cheese, pepper and onion to pizza. At this point you can add the red pepper and allow to cook for a few minutes. Can be used as topping on pizza or served with rice and veggies.

Cheese Steak Pizza on the Grill Strips of tender, juicy grilled Sirloin is what gives this cheese steak pizza it's unmistakable flavor. Brush your favorite BBQ sauce on the grilled pizza dough and finish off by topping with sauteed onions, mushrooms, panceta and provolone cheese. Some folks also call this a Philly Cheesesteak pizza. You can have BBQ Steak strips(pizza topping) using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of BBQ Steak strips(pizza topping)

1. Prepare of meat(goat/mutton/beef).
2. You need of chopped onion.
3. Prepare of diced tomato.
4. It's of Red pepper.
5. It's of BBQ sauce.
6. It's of Cayenne/paprika.
7. You need of Salt and pepper.

In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning. Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag. A compound butter (butter mixed with flavors) is the perfect topping for a hot and juicy steak, and this recipe including sage and garlic complements the beef perfectly.

BBQ Steak strips(pizza topping) step by step

1. Cut the meat into strips..
2. In a saucepan, heat some oil and fry the meat. Allow it to cook..
3. Add the onion and tomato. Cover and allow to cook..
4. Add the seasoning and sauce. At this point you can add the red pepper and allow to cook for a few minutes..
5. Can be used as topping on pizza or served with rice and veggies. Enjoy 😋.

The ingredients are mixed together and then left to set in the refrigerator for a few hours. Season steak with salt and pepper. In a large skillet, heat oil over medium heat. Place onion, garlic, olive oil, vinegar, soy sauce, rosemary, mustard, salt, and pepper into the bowl of a food processor. Brush the steaks on both sides with oil and season liberally with salt and pepper.

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