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Recipe: Yummy Steak with Homemade Grated Daikon Radish Sauce

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Steak with Homemade Grated Daikon Radish Sauce. Great recipe for Steak with Homemade Grated Daikon Radish Sauce. Rather than a rich and heavily-flavored steak, I felt like seasoning it light. This was my attempt of making homemade sauce.

Steak with Homemade Grated Daikon Radish Sauce Our household steak sauce, passed down from my mother. Thanks to this light sauce, we never feel heavy after eating, even when eating steak. Adding too much garlic makes it spicy, so just a little is enough - about the size of. You can have Steak with Homemade Grated Daikon Radish Sauce using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Steak with Homemade Grated Daikon Radish Sauce

  1. Prepare 250 grams of Beef Steak.
  2. You need 1 of Grated daikon radish.
  3. Prepare 3 tbsp of Sauce (soy sauce).
  4. Prepare 2 tbsp of Sauce (mirin).
  5. Prepare 2 tbsp of Sauce (sake).
  6. You need 1 of rounded tablespoon Sauce (vinegar).
  7. You need 1 of Salt and pepper.
  8. It's 1 of Vegetables for the side.

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Steak with Homemade Grated Daikon Radish Sauce instructions

  1. Season the meat with salt and pepper and cook in the frying pan. Medium-rare is best in my opinion..
  2. Grate the daikon radish..
  3. Cut the meat and top with the grated daikon radish..
  4. Make the sauce. Combine the sauce ingredients, taste it and adjust accordingly. Pour the sauce on top and enjoy..

Grated Daikon Radish Japanese-Style Steak Sauce. Great recipe for Grated Daikon Radish Japanese-Style Steak Sauce. Our household steak sauce, passed down from my mother. Thanks to this light sauce, we never feel heavy after eating, even when eating steak. Arrange the beef and mushrooms on a plate and serve with grated daikon, wasabi and soy sauce.

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