Easy Soy Sauce Flavored Steak Sauce. Low Prices on Individual Sauces Start a free trial today on Audible. Then add the soy sauce, garlic, and onion. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender.
This steak marinade has the perfect amount of salt for it to brine and tenderize the meat, without overpowering the flavor. Marinating helps the steak retain moisture while cooking, yielding tender, juicy, deliciously flavored bites. A simple steakhouse-style rib-eye steak is doused in and served with a soy sauce and butter glazed for a perfectly rich salty, caramelized flavor. You can have Easy Soy Sauce Flavored Steak Sauce using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy Soy Sauce Flavored Steak Sauce
- It's 1/2 of Onion.
- It's 1 tsp of Grated garlic.
- It's 1 tbsp of Sake.
- You need 1 tbsp of Mirin.
- Prepare 3 tbsp of Soy sauce.
- It's 1 tbsp of Juice from meat (oil).
Growing up, whenever my parents cooked steak, we always ate it the same way-with soy sauce and white rice. As the steaks rest, adjust the heat to medium. Pour the sauce onto the steaks and top with scallions and sesame seeds. Pour the mixture into a small saucepan and bring to a simmer.
Easy Soy Sauce Flavored Steak Sauce instructions
- Use the oil which is left in the frying pan after cooking the meat..
- Grate the onion..
- Add the mirin and sake, and bring to a boil. Then add the soy sauce, garlic, and onion..
- Simmer on low heat until it thickens..
Soy Sauce: Just like salt, soy sauce acts as a flavor enhancer. It also breaks down myosin , the tough protein found in meat, so your meat is nice and tender. Then pour this over the steaks and let them marinate for an hour. The sauce for the pepper steak is super easy to whip together and contains only a few ingredients. It's primarily soy sauce with a bit of vinegar and honey or brown sugar, thickened with corn starch.
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